Mixers with a bowl - an overview of popular models and how to choose a stationary mixer

The stationary mixer with a bowl is an indispensable device in the kitchen. If you not only like to treat your family and friends with culinary masterpieces, but also value your time - this unit will become your faithful friend and assistant.

The mixer with a bowl for the house: the principle of operation and the device of the mixer

The stationary mixer is a classic model of a hand mixer, which can be mounted on a stand mounted on a table. An engine with power from 200 to 1000 watts is enclosed in a plastic case of the device. It is he who is responsible for the rotation of the nozzles, which move along a intersecting trajectory, achieving uniformity of stirring.

Such a device necessarily has a bowl in its kit - metal or plastic. The bowl can have a very different volume - from 2 to 7 liters in household mixers. Sometimes the kit comes with a protective cover for the bowl or a protective screen that prevents the contents of the bowl from splashing throughout the kitchen. The presence of the bowl in the kit is a very convenient thing, now you do not need to look for suitable bowls to whip the cream and start the dough.

As for nozzles, most often in the kit is a basic set - a classic whisk for whipping and a hook for kneading dough. But if you wish, it is possible to buy additional ones for almost every model of the stationary mixer, thereby turning your mixer into a meat grinder, blender, pasta machine and can opener. By the way, some models in the kit contain special bags for storing accessories.

The indisputable advantage of a stationary mixer is that it leaves your hands free, you can leave it to work without any problems, and yourself do something else for a while. And at the same time, if necessary, you can easily unfasten it from the stand, turning it into an autonomous version.

Types of Stationary Mixers

Many modern models of stationary mixers have a bowl rotation function. Thanks to this, all components of the content are mixed to homogeneity, and, almost without your participation. When mixing small portions, it is more convenient to use the mixer in manual mode. Rotating cup machines are especially good at kneading all kinds of dough.

Planetary mixers are also a type of stationary apparatus equipped with a bowl. Their corollas not only rotate around their own axis, but also along the trajectory inside the bowl, resembling the movement of the planets in orbit. With this aggregate, you can perfectly beat homemade mayonnaise, mashed potatoes, and all kinds of creams. Cool dough is also on his shoulder.

Bowl mixer selection options

In order not to make a mistake when choosing a stationary mixer, it is necessary to take into account all the nuances and subtleties in this difficult matter.

So, what you should pay attention to:

• if you plan to use the mixer daily, you should choose a device with a capacity of at least 900 watts;
• stainless steel housing makes the device more durable, heavier and more resistant to it. Naturally, this affects its price. The plastic case at high speeds begins to emit the smell of plastic and eventually loses its original color;
• mixing bowl can be made of plastic, glass or metal. The glass bowl is beautiful, environmentally friendly, but requires extreme accuracy. Plastic is cheap, but over time it becomes scratched, cloudy and deformed.Stainless steel is ideal in everything except the price, but over time it pays off, serves for years without losing its original appearance. The bowl in different models can be equipped with a nose for convenience, and some have a handle or even two. The volume of the bowl ranges from three to six liters in household models. If you cook on a large scale, and sometimes for sale - choose the maximum volume. By the way, you can purchase a separate additional bowl. Then you do not have to interrupt for shifting the remnants of the cream and washing the bowl - put an extra one and continue to work.
• a lid for a bowl or a protective screen is a very useful thing. With them, your kitchen will be safe from the stream of spray flying from the bowl. If the lid is transparent, you can observe the cooking process. By the way, if these accessories are not included, you can buy them separately;
• the basic set of nozzles is usually meager and concise - corollas and hooks. But their execution requires close attention. We look in the data sheet information about the material from which they are made. Strong stainless steel is a priority. Corollas are made in the form of a wire frame (in low-power devices) and in the form of steel blades (in powerful devices). As practice has shown, the latter are much better in terms of productivity and vitality;
• additional nozzles that you can buy separately - a blender nozzle, a mashed potato nozzle, a grinder nozzle, an electric knife, a sieve nozzle, a spatula - significantly expand the capabilities of your mixer. Before you buy them, think about whether you will use them and whether there is a place to store them. In a planetary mixer, there are several nests for nozzles - from one to four, although in practice two are enough;
• turbo mode - short-term use of the mixer at maximum speed perfectly breaks the lumps of flour in the dough. They should not be abused - the engine may burn out;
• pulse mode allows you to work with brief interruptions. The harder you press the button, the faster the blades spin. Convenient for crushing ice and cheese;
• the soft start function allows you to start work without splashing the contents;
• some models are equipped with an induction cooker built into the body that can heat up to 140 degrees - you can make flour or heat the cream;
• the presence of an audio timer allows you to plan the time for turning on and off the unit, as well as notify you with sound;
• interval of continuous operation - such information, as a rule, is in the data sheet of the device. In powerful mixers, it is 10 minutes, which is quite enough for a high-quality dough kneading;
• the control panel can be either touch or mechanical. Touch more stylish, but mechanical more reliable;
• all mixers are equipped with a protective system, which in case of a possible overheating of the engine will automatically turn off the device.

Focus on the little things:

1. A rubberized handle makes it easier to grip your hand with the device (Electrolux ASM 450).
2. The anti-slip base on the stationary mixer will not let it slip (Gorenje M701W).
3. A long cord is more convenient than a short one (Sinbo SMX 2738).
4. The ability to hide the cord into the compartment in the mixer housing (PHILIPS HR 1565/20).
5. The presence in the set of measuring glasses, spatulas for mixing, brushes for cleaning will facilitate the work.
6. Some mixer models are equipped with integrated scales (Zelmer 481.67).

A brief overview of popular models

If you are determined to acquire a kitchen assistant, but have not yet decided on the choice, read our rating of the most popular models of mixers with a bowl.

1. 1.Stadler Form Mixer Two SFM 330 is the best stationary mixer of this year. A power of 500 watts does not limit the owner in culinary experiments, a rotating metal bowl of 3.6 liters is optimal for the amateur. The unit itself at the right time can be removed from the stand, and it will gain independence. The LCD display looks stylish and convenient, a timer and 12 speed modes will not leave anyone indifferent.This model has one drawback - it is quite noisy.
2. 2.Philips HR1565 - one of the best mixers of 2018. It has 3 speed modes, turbo mode and power of 350 watts. The rotating 3 liter bowl is made of plastic. Of course, kneading cool dough with its help will not work, but for daily culinary decisions it is perfect. Of the minuses - the tips of the nozzles slightly rest against the bottom of the bowl and scratch it during cooking.
3. Bosch MFQ 36460 is a compact and lightweight 450-watt plastic mixer. It has five speeds, pulse and turbo modes, a plastic 3-liter rotating bowl. Options are standard. The device can be used independently. Some users complain about the insufficient power of the device.
4. Kitfort KT-1308 is a mixer in a plastic case. A 4.2-liter stainless steel bowl allows you to cook for a large family. A power of 600 watts will cope with a cool sand and dumpling dough. In the presence of 6 speeds and pulse mode. Equipped with a display and a timer. In addition to the basic nozzles, the kit includes a nozzle for mixing, a spatula and a protective cover. Of the shortcomings - a short cord, it works noisily, the bowl does not rotate.
5. KitchenAid 5KSM 7591XEWH is the most expensive brand in the Russian market. The ideal model for professional work. The volume of the rounded metal bowl is 7 liters, which will suit even a small bakery. The body is made of metal, which makes the mixer tenacious, heavy and stable. The power of the device, equal to 500 watts, will cope with all culinary tasks. The device has ten speed modes. Includes a whisk for whipping, a hook for kneading dough, a spatula nozzle. There is a jack for connecting additional nozzles. There is only one minus - a rather high price.

All prices are for 2018.

The initial cost for mixers with a bowl starts literally from 600 rubles. You can get mixers:

1. Vasilisa VA-505N (635 rubles).
2. Irit IR-5430 (690 rubles).
3. MAGNIT RMM-2250 (692 rubles).
4. Vasilisa VA-503N (721 rubles).
5. Energy EN-271 (738 rubles).

All of these stationary mixers can really be found in stores. The question is how high-quality they are (assembly, used materials), how long they will last, and whether you will be glad for such cooperation ... If opportunities allow, it is better to give preference to the middle price segment.

So, now you know exactly how to choose the best mixer with a bowl for your home. It remains to find a suitable place in the kitchen and you can go for it, for a new friend and assistant. Knowing all the subtleties and nuances, your choice will surely please you for more than one year.

Just before the purchase:

1. Buy household appliances from well-known brands and manufacturers - for years they have won their niche among such quality and attention.
2. Ask the consultant to open the package, review the instructions, check the equipment and the declared parameters.
3. Hold the mixer in your hands, evaluate its dimensions and weight, figure out how you will work with it.
4. If the mixer housing is made of plastic, you should carefully inspect it for cracks, chips and nicks, which can subsequently clog dirt.
5. Make sure that there are no mechanical damage, dents or scratches.
6. See what nozzles are made of, because they will come in contact with food.
7. Make sure you have a passport and warranty card. The warranty period for high-quality models is on average two and a half years.